The home brewing community has always been big on encouraging and supporting up and coming brewers. Learn 2 Brew Day is a testament to this spirit. Started in 1999 by the American Homebrew Association, it is an event held around the world to encourage people to come out and learn how to brew their own beer. Seasoned veterans and newbie’s alike, it’s a place to share ideas and to be inspired by new ones. Everybody brews just a little different, so there’s always something to see.
The 2012 Toronto Learn 2 Brew Event was hosted by Amsterdam Brewing at their new brewery location in Leaside. The folks at Amsterdam have always been huge supporters of the local homebrewing scene in Toronto. We sincerely thank them for being so generous with their time and their space. The new brewery looks fantastic and we look forward to many more years of great beer from Amsterdam!
About 10 homebrewers showed up bright and early on saturday morning, cars full of gear and gadgets, with apprentices in tow. Everything from a ‘3 tier gravity system’, to a fully automated ‘R.I.M.S system’, to a ‘brew in a bag system (B.I.A.B)‘ complete with a pully system to haul the spent grain out of the brewpot. There was a porter, an IPA, an ESB, a Hefeweizen and many other styles to watch as they came into being.
The atmosphere is very Continue reading
Posted in Breweries, Brewing, Events, How To
Tagged all grain, Amsterdam, beer, brewing equipment, brewpot, DIY, homebrew, how to
There are a lot of options out there for brew pots. They range from very inexpensive aluminum turkey fryers up to the Rolls Royce quality Blichmann brew pots. For those of you that have the cash to lay out for the good ones, congratulations! For the rest of us, we may need to get a little crafty. My first brew pot, which I still use, is a 7.5 gallon stainless steel turkey fryer I got from Bass Pro Shops for $99.99, on sale. It even came with a propane burner which, with some modifications, I still use when I’m brewing outside. The existing spigot wasn’t anything I could use for brewing, but it already had the pre-drilled hole which made things easy. With a little work I changed it to a weldless 1/2″ stainless ball valve from Homebrewstuff.com. All I had to do was take a file and enlarge the hole to accommodate the new bulkhead fitting.
After much research and debate about what kind of pot I should get next in order to increase my brewing capacity, I bought a 15.5 gallon Bayou Classic Stainless Steel Pot from Canadian Treasure Seekers for $200 after tax. (they offer free shipping in Canada which is why I went with them, instead of dealing with potential import duties and crazy shipping charges from south of the border) I thought it might be a fairly thin walled pot like my 5 gallon one, but it’s actually not bad. It’s not the optimum, double walled, thick gauged bottom like some of the better brewing pots, but so far it’s worked great, and as long as I give things a stir every once on a while, I haven’t seen any scorching whatsoever. Only thing is, it doesn’t have a spigot installed. So off I go into the workshop to see how I can remedy that. I also received a nice gift from my sister & brother in law for my birthday; a 3” Stainless Thermometer with 2.5” probe! So I’ll be installing that as well. Thanks guys! Continue reading